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For Preparing fresh foods with all its flavours, Aroma and nutrients.

Eat Healthy, Eat Fresh, Eat Homemade with Chef Pro Appliances

Chef Pro

 

Recipes

 

Conversions Table

Standard measuring cups and spoons are used in our recipes. All cup and spoon measurements are level. Conversions are listed below for ready reference.

1 cup = 250 ml.
1 cup = 8 fluid ounces
1 cup = 1/2 US pint
2 cups = 1 US pint
4 cups = 1 quart
2 US pints = 1 quart
1.06 quarts = 1 liter
4 quarts = 1 Gallon or 3-3/4 liters
3 teaspoons = 1 tablespoon
1 tablespoon = 20 ml
4 tablespoons = 1/4 cup
5-1/2 tablespoons = 1/3 cup
8 tablespoons = 1/2 cup
11 tablespoons = 2/3 cup
12 tablespoons = 1/2 cup
16 tablespoons = 1 cup


Chart for recommended quantity and suggested time of processing wet foods.

FOOD QUANTITY COARSE GRIND* FINE GRIND*
Onions
Tomatoes
Garlic
Ginger
Parsley
Mint
8-10 1" pieces
8-10 1" pieces
20 cloves
8-10 1" pieces
Fill to brim
Fill to brim
6 seconds
6 seconds
10 seconds
6 seconds
10 seconds
10 seconds
10 seconds
10 seconds
15 seconds
10 seconds
20 seconds
20 seconds


Chart for recommended quantity and suggested time of processing dry foods.

FOOD QUANTITY COARSE GRIND* FINE GRIND*
Coffee Beans
Cardamom
Cloves
Cumin Seeds
Walnuts
Hazelnuts
Flaxseed
Red Chilies Dried
½ grinder bowl
¼ grinder bowl
½ grinder bowl
½ grinder bowl
½ grinder bowl
¼ grinder bowl
1/3 grinder bowl
½ grinder bowl
20 seconds
20 seconds
15 seconds
20 seconds
15 seconds
20 seconds
20 seconds
15 seconds
30 seconds
30 seconds
25 seconds
30 seconds
30 seconds
30 seconds
30 seconds
30 seconds

 

  • *The above times are suggestions. You may reduce or increase the time for desired consistency of your foods.
  • All recipes are easier with the help of Chef Pro™ Wet & Dry
    Grinder.